Summer's Gems
Hello, friends!
It’s been a beautiful week on the farm. We’ve been hard at work preparing for our farm dinner with Wilde Thyme on Saturday, and we’ve got an incredible selection of flowers in bloom right now. It feels good to be a farmer these days. Of course, as we gear up for fall planting, we can’t help but dream of cooler weather. There’s nothing quite like a midsummer bounty, though. We’re up to our ears in tomatoes, dahlias, and lisianthus this week, and the farm is full of color and life! These days, it seems as though all we have time for is harvesting! Our cooler is filled to the brim, and it’s so satisfying to see what emerges from all of the hard work we put in months ago.
Just a portion of our phenomenal Monday harvest!
If you’re not eating tomatoes at every meal, you’re not eating enough tomatoes!
Our market stand is overflowing with abundance these days.
This week at the JFX market we will have arugula, cherry tomatoes, head lettuce, heirloom tomatoes, salad mix, shishito peppers, bouquets, and bunches of flowers.
Save the Date
Saturday, August 10th- Flower Farm Dinner- Join us for an intimate seasonal dining experience on the farm prepared by Wilde Thyme. We will roam the farm, share a meal made with produce from Two Boots and other local farms, and enjoy an evening on the farm at the height of the season.
